jueves, 19 de febrero de 2015

Lunes 16 de febrero

NAMEAMOUNTUNITCALSFAT(G)CARBS(G)PROT(G) 
Totals75542.430.063.7 
Coffee1
mug (8 fl oz)
30.00.20.3
Egg, whole, raw2
medium
1268.40.611.1
Olive oil5
grams
445.00.00.0
Beans, string, green, cooked, fat added in cooking10
beans
341.64.81.2
Chicken, breast, roasted, broiled, or baked, skin not eaten7
oz, with bone, cooked (yield after bone and skin removed)
2365.50.044.3
Lettuce, raw0.5
cup, shredded or chopped
40.00.80.2
Tomatoes, raw0.5
medium whole (2-3/5" dia)
110.12.40.5
Broccoli, cooked, from fresh0.5
cup, flowerets
251.13.51.2
Gravy, poultry1
oz
221.61.50.5
Maduritos Soldanza0.5
serving
703.59.50.5
Butter1
tablespoon
10211.50.00.1
Tea, herbal2
teacup (6 fl oz)
40.00.70.0
Milk, whole4
fl oz
744.05.93.8



CALORIE INTAKE
Today: 755  Goal: 2062
FatCarbsProteinAlcohol52%17%31%0%
Sat. FatMono. FatPoly. Fat44%39%17%














Buena vibra!

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